Our precision dough cutting and rolling machines are specially designed to meet the needs of high-end bakeries in the bread production industry. These machines are great for cutting and shaping all types of dough, including bread, pizza, and pastry dough. Our machines help bakeries increase productivity while significantly reducing labor costs. With advanced technology and design, our machines are capable of precise cutting and weighing of dough, ensuring consistent quality production. One of the core selling points of our machines is the vacuum cutting system which ensures accurate and consistent dough weights. This capability is especially important for businesses that aim to provide customers with a consistent and high-quality end product. Our machines are easy to use and maintain and consume very little energy. The dough roller is coated with Teflon, which effectively prevents the dough from sticking to the roller. Additionally, these machines are designed to run quietly, creating a conducive and safe work environment for your employees. Our precision dough cutting and rolling machines are ideal for businesses of all sizes, including start-ups, small and medium-sized companies, and large manufacturers. Our machines are energy efficient and environmentally friendly, enabling businesses to reduce their carbon footprint while increasing production. Baguette Maker, Bread Machine Egg Bread , Horizontal Bread Maker , Rozmoz Bread Maker ,Bread Maker Pasta Dough . Time Saving: With its quick operation, our machine can save time for busy bakers who need to produce large quantities of bread. The product will supply to all over the world, such as Europe, America, Australia,Orlando, Riyadh,Denver, Puerto Rico.Investing in our dough panning machines will allow your food processing facility to increase productivity, reduce labor costs and produce high quality pastry products. Its automatic placement, high efficiency, low labor requirements, reliability and safety features make it an essential tool for your business.