Introducing our innovative and reliable Dough Placing Machine, specifically designed for mid to low-end clients in the food processing industry. With a core selling point of increased efficiency and reduced labor costs, our machine specializes in accurately placing dough for pastry products, including mooncakes, steamed buns, and dumplings. Fruit Bread In Bread Maker, Bun Divider , Regal Breadmaker , Volumetric Divider ,Regal Bread Machine . Product advantages: One of the greatest strengths of our dough mixers is their space saving design. They take up less space than traditional dough mixing equipment, allowing businesses to maximize production space. Our machines also feature vacuum hydraulic splitting to help maintain consistency in dough texture and ingredients. Another advantage of our machines is their precise weighing capability. Our machines are equipped with advanced sensors and weighing scales to ensure that the dough is mixed to the exact weight required. This helps ensure the final product is of the same consistency and quality every time. Finally, our dough mixers are known for their high efficiency. They can mix ingredients quickly and accurately, reducing the time required for manual labor. This saves businesses labor costs and increases their overall productivity. The product will supply to all over the world, such as Europe, America, Australia,Tajikistan, Lyon,US, Lisbon.Investing in our dough panning machines will allow your food processing facility to increase productivity, reduce labor costs and produce high quality pastry products. Its automatic placement, high efficiency, low labor requirements, reliability and safety features make it an essential tool for your business.